Freshly prepared plates, hearty soups and crispy small chops. Takeaway only — call ahead to order trays and pots.
✦Please call 30–40 minutes ahead to preorder before you pick up✦
Hearty Nigerian classics — served by the plate.

Smoky, tomato-rich Nigerian jollof rice.

Vegetable-studded fried rice with seasoned hard chicken.

Soft pounded yam with rich vegetable stew.

Melon-seed soup paired with smooth pounded yam.

Yam-flour amala with ewedu, gbegiri & spicy stew.
Authentic Nigerian soups — served by the bowl.

Classic melon-seed soup with greens & meat.

Rich, draw soup made from ground ogbono seeds.

Vibrant Yoruba vegetable stew with tender goat meat.

Traditional okra soup, fresh and full of flavor.
Crispy, golden Nigerian party favorites — by the tray.

Fluffy fried dough dusted with sugar — a Nigerian classic.

Crispy pastry parcels with spiced savory filling.

Dense, golden Nigerian fried buns.

Fried buns with a whole boiled egg in the center.

Flaky pastry filled with seasoned minced meat & potatoes.

Spicy sautéed chicken gizzards in pepper sauce.

Golden pastry rolls wrapped around seasoned fish.

Spicy gizzard & fried plantain in pepper sauce.
We're takeaway only ✦ Please call 30–40 minutes ahead to preorder before you pick up ✦ Walk in or call ahead — trays and pots taste best when ordered in advance.